We are pleased to organise lunch or dinner for bigger groups of guests.
For different group menu please contact our management via info@finestrina.cz or call +420 222 233 094 .

THREE COURSES MENU starting April 10, 2026

STARTER
Beef carpaccio, artichokes, truffle mayonaise
Caponata, burrata, pine nuts, grilled focaccia
Tuna tartare, bergamot, oyster mayonnaise, pistachios

MAIN COURSE
Turbot fillet, grilled fennel, cauliflower purée, beurre blanc
Beef rib eye, bone marrow butter, rosemary potatoes, red wine jus
Spaghetti benedetto cavalieri cacio e pepe, lemon and brown pangrattato

DESSERT
Tiramisù
Negroni Pavlova, bergamot and tangerine icecream

1 650 CZK
Price for three-course menu per person

FAMILY STYLE MENU

STARTER
Selection the à la carte starters
Board of assorted cheeses and salami

PASTA / RISOTTO
Tagliolini with butter and truffle
White tomato risotto, gambero rosso, basil

MAIN COURSE
Selection of fresh fish and aged steak with side dishes

DESSERT
Selection of à la carte desserts

2 350 CZK
Price for the menu per person

Service charge of 12, 5 % will be added to the final bill for the groups of 8 and more guests.
All prices are in Czech crowns and inluding VAT.